Redesigned flavor injection system increases capacity and reduces waste
Montreal, QC, Canda
New Coffee Flavor Injection System
When our client needed to increase the production of coffee flavors, our team redesigned the oil and flavor injection system to increase capacity and improve quality – while still keeping safety in mind. The new installation included an automatic cleaning and pipeline pigging system that ensured a fast transition between flavor changes, reducing downtime and improving throughput. As a result, yield increased, leading to greater efficiency and less waste.
A streamlined process controlled by instrumentation replaced bulky raw material operations. We provided design, engineering, and project management services.
Mechanical, Electrical, Plumbing and Fire Protection, Process Engineering, Controls & Automation