IGRL Consultants joins Salas O'Brien

Montréal-based IGRL Consultants has joined Salas O’Brien, further strengthening our manufacturing expertise

The IGRL team’s capabilities and portfolio complement Salas O’Brien’s existing work in food & beverage manufacturing, and the merger increases our combined team’s ability to provide comprehensive, integrated, multi-discipline engineering services in this important market.

Contact the IGRL team

Outstanding engineering talent is a key component of the remarkable growth of the food and beverage industry. The IGRL team has worked with some of the biggest names in the industry, and with our like-minded culture and entrepreneurial approach, I am confident that we will achieve even greater success together.

Darin AndersonChairman and CEO, Salas O’Brien

As the next step in Salas O’Brien’s strategy to be local everywhere, with international resources, the IGRL team will continue to be managed by its current leaders and will adopt the Salas O’Brien name after a transition period.

The merger closed on January 1, 2022, and news was shared soon afterward with both the IGRL and Salas O’Brien teams.

Joining Salas O’Brien provides so much opportunity for our clients and team. This merger underlines what has always been the case: we are committed to technical excellence, sustainable solutions, and doing what is right for our clients and team members.

Roger LangloisPresident, IGRL

Salas O’Brien continues to grow as part of an ambitious plan to create the most respected engineering firm in the world as measured by our clients and team members.

Projects

Featured experience

Major coffee manufacturer flavor injection system redesign

We redesigned the flavor oils and flavor injection system for this confidential client to increase capacity, improve quality, and ensure plant safety.

Water process system and energy drink integration

We designed a high-demand reverse osmosis system with specialized equipment and customized process solutions for bottled water production and designed facilities to produce energy drinks.

Appalaches Nature maple syrup bottling facility

We designed this company’s new processing and bottling facility, scaling up production to meet the growing demand for their product throughout Europe and North America. We designed the plant to LEED standards using the latest maple production and bottling technologies.

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Mergers

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