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Mathieu Fleury



Bachelor of Engineering Science in Chemical and Food Process Engineering
University of Sherbrooke

Areas of Expertise

Food & Beverage , Industrial Manufacturing , Pharmaceuticals, Digital & Automation, Packaging Systems , Process Engineering , Alcohol and Spirits, Brewery, Cosmetic, Manufacturing plant, Project Management, Continuous improvement, Production line efficiency, Sustainability, 3D design, Construction Management

Mathieu is a chemical and process engineer by trade, with 25 years of expertise in the food and beverage processing industry, managing projects, and driving multidisciplinary project teams. Mathieu is also responsible in ensuring the proper development of each department, as well as connecting with clients to provide support to all on-going project and project teams, in order to deliver quality projects, on budget and on time.