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  • Our Company
    • Salas O’Brien Difference®
    • Ownership Values
    • Quality
    • History
    • Insights
    • Our Team
    • Community
  • Markets
    • Arts & Entertainment
    • Bulk Material Handling
    • Chemical Process
    • Commercial & Corporate
    • Data Centers & Telecom
    • Education (Higher Ed)
    • Education (K12)
    • Federal Government
    • Food & Beverage
    • Healthcare
    • High-Rise
    • Hospitality
    • Manufacturing
    • Mixed-Use
    • Municipal Government
    • Power Generation
    • Retail
    • Science & Technology
    • Sports
    • Transmission & Distribution
  • Services
    • Mechanical & Electrical
    • Structural
    • Building Science
    • Commissioning
    • Technology Design
    • Acoustics
    • Fire Protection
    • Industrial Process
    • Civil
    • Energy & Utilities
    • Roofing & Waterproofing
    • Automation & Controls
    • Architecture & Interiors
    • Construction Management
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Mathieu Fleury

Principal


Education

Bachelor of Engineering in Chemical Process Engineer – Sherbrooke University QC

Certification

Professional Engineer

Type of work

,

Mathieu is a chemical engineer by trade, with more than 20 years of expertise in the food processing industry. He is responsible for managing projects and ensuring the proper development of each department, as well as connecting with clients and providing support to all project teams in order to deliver quality projects on budget and on time.

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